Soyabean Whole (White Bhatamas)

Product Overview:

• SKU Number: THF-F-SW-001

Soyabean Whole, known locally as White Bhatamas, is a powerhouse of nutrition and a staple ingredient in many Asian and international cuisines. This premium-quality white soyabean is prized for its versatility, rich protein content, and naturally mild flavor. Whether used in traditional dishes or modern recipes, it’s a must-have ingredient for healthy, plant-based cooking. Key Features:

• High in Protein: A rich source of plant-based protein, ideal for vegetarian and vegan diets.
• Nutrient-Dense: Packed with essential vitamins, minerals, and dietary fiber.
• Non-GMO: Sourced from trusted farms, ensuring natural and wholesome soybeans.
• Versatile Use: Suitable for cooking, roasting, fermenting, or sprouting.

Uses:

• Traditional Cuisine: Perfect for making Nepalese bhatamas ko achar (soybean pickle), curries, or stir-fries.
• Snacks: Roasted soyabeans are a crunchy, protein-packed snack.
• Plant-Based Recipes: Ideal for making homemade soy milk, tofu, or soy flour.
• Sprouts: Can be sprouted for fresh salads and healthy snacks.

Packaging & Storage: Available in airtight, resealable packs to preserve freshness and prevent moisture. Store in a cool, dry place for optimal shelf life. Why Choose White Bhatamas? This variety of soyabean is celebrated for its superior taste, quality, and versatility. It’s perfect for health-conscious individuals and those seeking authentic ingredients for traditional recipes.