Druk Lapsi Pickle – 380g Glass Jar (Pack of 12)

Druk Lapsi Pickle is a traditional Nepali achar made from lapsi, also known as hog plum, blended with authentic Himalayan spices for a sweet, tangy, and spicy flavor. Popular across Nepal, lapsi pickle is loved for its unique balance of sourness, sweetness, and spice that complements both meals and snacks.

Prepared using traditional recipes and carefully selected lapsi fruit, Druk Lapsi Pickle delivers authentic Nepali achar taste with rich texture and bold flavor. Packed in a premium 380g glass jar, this pickle is suitable for households, restaurants, grocery stores, and USA wholesale distribution. Each carton contains 12 jars, making it ideal for retail and bulk supply.

Authentic Nepali Lapsi Pickle

Druk Lapsi Pickle is prepared using quality lapsi fruit and traditional spice blends to preserve authentic Himalayan flavor and aroma.

Product Features

• Made with authentic Nepali lapsi (hog plum)
• Sweet, tangy, and spicy flavor profile
• Traditional Nepali achar preparation
• Rich texture and balanced taste
• Packed hygienically in glass jars
• Suitable for home and restaurant use
• Ideal for retail and USA wholesale supply

This Nepali lapsi pickle offers authentic Himalayan flavor in every serving.

Culinary Uses of Druk Lapsi Pickle

Druk Lapsi Pickle pairs well with a variety of traditional and modern dishes.

Common Serving Ideas

• Serve with rice and dal bhat
• Pair with beaten rice and snacks
• Enjoy with roti and flatbreads
• Add flavor to lunch and dinner meals
• Serve as a sweet and spicy side condiment

Its balanced sweet and tangy flavor makes this lapsi achar Nepal product popular among pickle lovers and traditional food enthusiasts.

Packaging and Storage

The pickle is packed securely to preserve freshness, flavor, and texture.

Packaging Details

• Net Weight per Jar: 380g
• Packaging Type: Glass jar
• Quantity per Carton: 12 jars

Storage Instructions

• Store in a cool and dry place
• Keep jar tightly sealed after opening
• Use a dry spoon for serving

Proper storage helps maintain freshness and product quality.

Shelf Life

• Best before 18 months from manufacturing date when stored properly

Why Choose Druk Lapsi Pickle?

Druk Lapsi Pickle combines authentic Nepali flavor, traditional preparation, and convenient packaging in one product. Its sweet, spicy, and tangy taste makes it suitable for homes, restaurants, grocery retailers, and USA wholesale buyers.

This Himalayan hog plum pickle is ideal for:

• Traditional Nepali meals
• Sweet and spicy side condiments
• Restaurants and cafés
• Grocery and retail stores
• USA wholesale distribution

For more traditional Nepali achar and food products, explore our internal pickle collection page.

Conclusion

Druk Lapsi Pickle is a flavorful Nepali achar made with authentic lapsi (hog plum) and traditional Himalayan spices. Perfect for adding sweet, tangy, and spicy flavor to meals and snacks, this pickle is suitable for everyday use and wholesale supply.

Enjoy the authentic taste of Druk Lapsi Pickle with your favorite dishes.

Country of Origin

🇳🇵 Product of Nepal